Crock Pot Chili Dogs - cooking recipe

Ingredients

10 hot dogs
2 (15 ounce) cans chili without beans
1 (10 3/4 ounce) can condensed cheddar cheese soup, undiluted
10 hot dog buns, split
1 medium onion, chopped
1 cup shredded cheddar cheese

Preparation

Place hot dogs in crock pot.
In a bowl, combine the chili and soup and pour over hot dogs.
Cover and cook on low for 4-5 hours.
Serve hot dogs in buns. Top with chili mixture, onion and cheese.