Bbq Peanuts - cooking recipe

Ingredients

1 egg white
2 tablespoons liquid smoke
3 cups salted peanuts
1/2 cup sugar
1 teaspoon chili powder
1 teaspoon ground cumin
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper

Preparation

Pre-heat oven to 250*F. Grease a 15x10x1 inch baking pan.
In a bowl, whisk egg white until foamy. Add liquid smoke and peanutes; toss to coat.
Combine the remaining ingredients. Sprinkle over nuts; toss to coat.
Spread in a single layer in on to well greased baking pan.
Bake at 250*F for 1 hour, stirring once half way through.
Spread on wasxed paper to cool. (a must do).
Store in an airtight container.