Brown Sugar Saltine Cookies - cooking recipe

Ingredients

1 1/2 cups butter
1 cup dark brown sugar
35 saltines
2 cups semi-sweet chocolate chips
1 cup sliced almonds

Preparation

Preheat oven to 400 degrees.
Line 1-inch deep cookie pan with aluminum foil.
place a single layer of saltines in bottom of cookie sheet.
In saucepan, combine sugar and butter.
bring to a boil and boil for 3 minutes.
immediately pour over saltines and spread to cover the crackers completely.
bake at 400 degrees; for 6 to 8 minutes.
remove from oven and sprinkle chocolate chips over the top.
return to oven for 1 minute.
spread melted chocolate evenly.
top with nuts.
cool until hard, usually overnight.
put in freezer for a few minutes.
break into pieces. I usually get about 70 pieces.