Super Bowl Italian Submarine Sandwich - cooking recipe

Ingredients

1 loaf crusty Italian bread
1/8 lb sweet capicola
1/8 lb mortadella
1/8 lb genoa salami
1/8 lb ham
fresh basil leaf
fresh mozzarella cheese, cut into 1/4 inch slices
1/2 roasted red pepper, cut into strips
Italian salad dressing

Preparation

Slice the loaf of bread in half lengthwise.
Dig out excess bread in the center so that each half resembles a shallow \"canoe\".
Drizzle the bread with Italian salad dressing.
Layer the ingredients on the bread as desired.
Cut the finished sandwich into 1 1/2 inch slices and enjoy!