Ingredients
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1 lb lean ground beef
1/2 green pepper, diced
1 tablespoon garlic, minced
15 ounces tomato sauce
1/4 cup ketchup
1/4 cup barbecue sauce
1/4 cup brown sugar
1/2 tablespoon Worcestershire sauce
1/4 teaspoon chili powder
1 dash pepper
hamburger bun
Preparation
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Brown ground beef or turkey in a medium stock pot.
Add green pepper & garlic. Saute.
Add remaining ingredients.
Simmer for 20 minutes, or until desired thickness is reached.
Serve on hamburger buns.
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