Garlic Butter Cream Sauce - cooking recipe

Ingredients
    1/2 cup butter
    2 tablespoons whipping cream
    2 tablespoons lemon juice
    1 garlic clove, minced
Preparation
    Melt butter in a saucepan over low heat; add whipping cream, and cook 1 minutes, stirring constantly. Stir in lemon juice and garlic.

Leave a comment