Garlic Lime Grilled Chicken - cooking recipe

Ingredients
    4 boneless skinless chicken breasts
    1/2 cup low sodium soy sauce
    1/4 cup fresh lime juice
    1 tablespoon Worcestershire sauce
    2 garlic cloves, minced
    1/2 teaspoon dry mustard
    1/2 teaspoon fresh coarse ground black pepper
Preparation
    Place chicken in large ziplock.
    Mix together soy sauce, lime juice, Worcestershire sauce, garlic and mustard. Reserve 1/4 cup marinade. Pour remainder over chicken in bag. Toss to coat well. Marinate in refrigerator 30 minutes or up to 4 hours. Drain chicken; discard leftover marinade. Sprinkle chicken with pepper.
    Grill chicken by cooking over medium-high heat 5 to 6 minutes per side or until done.

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