Cinnamon Chip Muffins - cooking recipe

Ingredients

2 cups all-purpose flour
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup unsweetened applesauce
1/2 cup margarine, softened
2 eggs
1 cup cinnamon baking chips
1/2 cup chopped pecans

Preparation

Heat oven to 350.
Spray muffin tins with cooking spray.
Cream margarine and sugar.
Add applesauce and eggs.
Combine dry ingredients and add to creamed mixture.
Mix well
Add cinnamon chips and pecans.
Fill muffin cups 2/3 full.
Bake 18-22 mins.
Cool 10 mins in pans and remove to wire rack.