Cranberry Chocolate Chip Oatmeal Cookies - cooking recipe

Ingredients

3/4 cup low-fat margarine, room temp
1 cup white sugar
1/2 cup brown sugar, firmly packed
1 large egg, slightly beaten
2 large egg whites, slightly beaten
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon, Ground
1/4 teaspoon nutmeg, Ground
2 1/2 cups oats, uncooked
3/4 cup dried cranberries
3/4 cup semi-sweet chocolate chips
2 teaspoons vanilla

Preparation

In a large mixing bowl, beat margarine and sugars until light and fluffy. Add egg and whites.
In a medium size bowl, combine flour, baking soda, baking powder, cinnamon and nutmeg; add the dry ingredients to the sugar mixture.
Stir in oats, and vanilla, then chocolate chips, and cranberries - It will be very thick. Chill dough for 1 hour.
Preheat oven 350\u00b0F.
Roll a teaspoon of dough into a ball and place on an ungreased cookie sheet lined with parchment paper.
Bake 10 minutes.
Cool on racks.