Nutella Rolls - cooking recipe

Ingredients

1 (8 ounce) can refrigerated crescent dinner rolls
nutella
banana (optional)
powdered sugar (optional)

Preparation

Spread out a crescent roll triangle.
Drop a dollop, about 1 or 2 teaspoons, in the middle .
Add a slice of banana if that's what you choose.
Wrap the banana and Nutella in the pastry dough pinching the edges together. And then I kind of swirl the dough on the top.
Sprinkle with powdered sugar.
Bake in 375 degree F oven for 15 minutes, or whenever they are golden and look baked.
Serve while warm or cold.