Jamaican Spice Mixture - cooking recipe

Ingredients

2 teaspoons cayenne pepper
2 tablespoons ground allspice
1 tablespoon ground nutmeg
4 teaspoons salt
4 teaspoons sugar
1 teaspoon ground pepper
2 tablespoons dried onion, chopped
1 1/2 teaspoons onion powder
1 1/2 teaspoons dried thyme
1 1/2 teaspoons mustard seeds
1/8 teaspoon ground cloves

Preparation

Using a spice grinder, blender or a mortar and pestle grind all ingredients together.
Store in a tightly sealed jar.
Keeps indefinitely if stored in tightly sealed jar in a cool dark place.