Baked Brie With Walnut Bourbon Crust - cooking recipe

Ingredients

8 ounces round brie cheese
1 granny smith apples, and or 1 cracker
Walnut bourbon crust
1/2 cup chopped walnuts
2 tablespoons brown sugar
1 tablespoon flour
2 tablespoons melted butter
2 teaspoons Bourbon

Preparation

mix dry ingredients.
Add wet ingredients and mix well.
Top the brie with crust and bake in oven at 400 degree f. until bubbly.
Serve with apple slices and/or crackers.