Fudgy Whole-Wheat Yogurt Cake - cooking recipe
Ingredients
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1 1/2 cups whole wheat flour
1/2 cup unsweetened cocoa
1 cup sugar
1/2 cup yogurt, any flavor
1/4 cup butter, softened
1 1/2 cups water
1 teaspoon vanilla
1 1/2 teaspoons baking soda
1 1/2 teaspoons vinegar
Preparation
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Grease an 8x8 pan and preheat oven to 375.
Blend all ingredients together in a medium bowl.
Pour batter into prepared pan and bake for 30 minutes, or until a knife inserted in the center comes out clean.
Serve as is, frosted, or dusted with powdered sugar.
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