Coconut And Mixed Fruit Sambal - cooking recipe

Ingredients

1 cup desiccated coconut
1 apple, diced
1 tomatoes, seeded and diced
6 dates, stoned and chopped
1/4 cup sultana, chopped
1 scallion, chopped
1 cup coconut milk
1/4 cup light cream
salt (to season)

Preparation

Add all of the dry ingredients to the coconut in a bowl stir in the coconut milk and cream,allow to stand till the coconut is moist and stir in salt to taste.
Simple.