Skillet "Baked" Beans - cooking recipe

Ingredients

1 medium onion, chopped
1 green pepper, chopped
1/2 barbecue sauce
2 tablespoons brown sugar
1/4 cup honey
1/4 teaspoon garlic powder
1/2 lb bacon
2 (28 ounce) cans pork and beans

Preparation

Fry bacon in large skillet until crisp.
Remove bacon and set aside.
Into bacon grease, saute onion and green pepper til slightly tender.
Add all other ingredients except bacon to skillet, mixing well.
Cook over medium heat until beans are no longer soupy, about 45 minutes, stirring occasionally.
Right before serving crumble bacon on top.