Lebon Khar - cooking recipe

Ingredients

2 large cucumbers, peeled, thinly sliced
1 small onion, thinly sliced
1/2 cup commercial sour cream
1/3 cup vinegar
3/4 teaspoon salt
1/4 teaspoon pepper
3 tablespoons sugar
1/4 teaspoon dry mustard
1/4 teaspoon coriander, ground

Preparation

Combine the green and white things and cool until ready to serve. Combine the rest of the ingredients in a jar with a tight fitting lid and shake until smooth.
Add sauce just before serving and toss lightly.....