Super Creamy And Cheesy Mac And Cheese - cooking recipe

Ingredients

2 cups elbow macaroni
2 cups milk
3 tablespoons flour
salt and pepper
1/4 cup butter
2 cups cheese

Preparation

Cook the macaroni and set aside.
In a pot, melt the butter and mix in salt and pepper.
Slowly add in the flour, stirring continuously.
Gradually add the milk and stir the mixture until smooth.
Add the cheese on a low heat and melt into the mixture.
Once the mixture is at your desired consistency, mix in the drained macaroni.