Ham Steak And Brown Sugar Apples - cooking recipe

Ingredients

2 tablespoons butter
1/4 cup brown sugar, packed
2 tablespoons country style prepared mustard
2 medium tart apples, sliced
1 lb ham steak

Preparation

Add butter to a skillet and let melt.
Add in brown sugar and mustard; stir to blend well.
Add in apples and stir/simmer for about 5-8 minutes or until apples are just tender.
Transfer apple mixture to another dish.
Place ham steak in skillet and top with apple mixture.
Over medium heat, cook, covered, about 5-10 minutes or until ham is thoroughly heated.