Banana & Kumara (Sweet Potato) Salad - cooking recipe

Ingredients

Salad
1 onion, sliced
2 medium kumara, peel and diced
6 bananas
1/2 green capsicum, slice
1/2 cup sultana
Dressing
1/2 cup sugar
1/2 cup white vinegar
1 teaspoon turmeric
2 teaspoons curry powder

Preparation

Saute onion in a little butter, cool.
Peel and dice 2 medium kumera, cook in salted water till tender.
Slice 6 medium banana's.
Toss onion, kumera, green capsicum, saltana's and banana's together.
Mix dressing and pour over the top of kumera/banana mixture.