Healthy Southern "Fried" Chicken - cooking recipe

Ingredients

2 lbs frying chicken, cut up
water
1/2 cup plain breadcrumbs
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon marjoram
1/4 teaspoon thyme
1 pinch pepper

Preparation

Combine breadcrumbs and spices in paper bag.
Brush chicken with water.
Place pieces of chicken in paper bag (a few at a time); shake to coat.
Place on non-stick cookie sheet.
Bake at 375 degrees for 40 minutes or until tender.