Black Magic Coffee, Sugar Free-Fat Free - cooking recipe

Ingredients
    10 ounces hot black coffee (freshly brewed)
    1/4 teaspoon chocolate extract (or to taste)
    1/4 teaspoon hazelnut extract (or to taste)
    1/4 teaspoon rum extract (or to taste)
    Splenda sugar substitute
Preparation
    Pour fresh coffee into mug.
    Add the extracts and Splenda.
    Stir and enjoy!

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