Whipped Strawberry Cream Cheese Frosting - cooking recipe

Ingredients

1/2 cup butter
8 ounces cream cheese
2 tablespoons strawberry preserves
1/8 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon lemon extract
3 -4 drops red gel food coloring
3 1/2 cups powdered sugar
2 tablespoons heavy cream

Preparation

In a large bowl, cream the butter and cream cheese together.
Add the strawberry preserves, vanilla, lemon extract, salt and food coloring and beat until incorporated.
Add powdered sugar, half a cup at a time, and continue to beat while adding the cream.
Once the ingredients are well mixed, turn the mixer to high and beat for 5-7 minutes until fluffy.