Low Carb Tortilla Lasagna - cooking recipe

Ingredients

1/2 lb ground chicken
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
salt & pepper
16 ounces spaghetti sauce or 16 ounces pizza sauce
1/2 cup ricotta cheese
3 low-carb tortillas (8-inch)
1 cup shredded mozzarella cheese

Preparation

Sprinkle the spices over the chicken then cook in frying pan until no longer pink.
Spread 2 tbsp of pizza sauce in 9X9 baking dish. Stir the rest of the sauce in with the chicken.
Lay 1 tortilla in the bottom of the baking dish. Spread 1/3 of the ricotta, meat mixture, & mozzarella. Repeat to make 2 more layers.
Bake at 375 for 20 minutes or until sauce is bubbling. Let stand for 5 minutes before cutting.