Slow Cooker Apple Bean Bake - cooking recipe

Ingredients

4 tablespoons butter
6 cups granny smith apples, cored and cubed
1/2 cup brown sugar
1/4 cup sugar
1/2 cup ketchup
1 teaspoon cinnamon
1 tablespoon molasses
1 teaspoon salt
2 (12 ounce) cans great northern beans, undrained
2 (12 ounce) cans pinto beans, undrained

Preparation

Melt butter in skillet; add apples and cook until tender.
Stir in sugars, ketchup, cinnamon, molasses, and salt.
Add beans, mix well. Pour into slow cooker.
Cover and cook on high setting for 2 to 4 hours.