The Bomb Burgers - cooking recipe

Ingredients

1 lb lean hamburger
1/4 cup breadcrumbs (fine)
1/4 cup chopped green onion
3 teaspoons chopped coriander
2 teaspoons hoisin sauce
2 teaspoons minced garlic
1 1/2 teaspoons minced gingerroot
1 egg
2 teaspoons water
2 teaspoons hoisin sauce
1 teaspoon sesame oil

Preparation

In a bowl combine beef, bread crumbs, green onions, coriander, hoisin sauce, garlic, ginger and egg.
Mix well.
Make 5 burgers.
Poke a hole thru the middle.
In a small bowl mix together water, hoisin, and sesame oil.
Place burgers on a hot grill and brush the top with the previous mixture.
Flip after 7 min or so and baste the other side.
Serve with condiments of choice.