Mike'S Fresh Tomato Pasta Sauce - cooking recipe

Ingredients

4 lbs tomatoes, skinned seeded, and diced
2 shallots, diced
2 jalapenos, seeded and diced
4 banana peppers, seeded and diced
3 tablespoons garlic
2 tablespoons basil
2 tablespoons parsley
2 tablespoons oregano
3 bay leaves
1 tablespoon sugar
1 tablespoon salt
1 tablespoon pepper
1/3 cup olive oil
1 (12 ounce) can tomato paste
1/2 cup white wine

Preparation

Heat oil.
Saute shallots, peppers, and garlic.
Add tomatoes and wine, then basil, oregano, and parsley.
Add sugar, salt, and pepper.
Add tomato paste.
Bring to a low boil.
Add bay leaves (be sure to remove the leaves before serving).
Simmer 30 minutes.