The Fix For Leftover Mashed Potatoes - cooking recipe

Ingredients

4 cups leftover mashed potatoes
6 chopped green onions
1 teaspoon onion powder (optional)
1/4 teaspoon ground black pepper
1/2 cup sour cream
4 slices bacon, fried until crisp and crumbled
1/2 cup grated old cheddar cheese

Preparation

Preheat the oven to 350\u00b0F.
Mix the potatoes, green onions, onion powder, black pepper and sour cream.
Spread mixture evenly in a greased baking dish and sprinkle with bacon and grated cheese.
Bake approximately 20 minutes until mixture is hot and cheese melted.