Summer Squash With Apple - cooking recipe

Ingredients

2 small summer squash
1/2 small tart apple
1 cup chicken broth
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon nutmeg
1 tablespoon minced chives or 1 tablespoon parsley

Preparation

Trim ends from squash and cut into thin slices.
Core apple and cut into thin slices.
In a medium saucepan, combine squash, apple, chicken broth, salt, pepper and nutmeg.
Cook until squash and apple are tender, 6-8 minutes.
Serve garnished with chives or parsley.