Wacky Chocolate Cake - cooking recipe
Ingredients
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1 1/2 cups flour
1 cup sugar
3 tablespoons cocoa
1 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons vegetable oil
1 teaspoon vanilla
1 tablespoon vinegar
1 cup water
Preparation
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Sift dry ingredients into an ungreased (8x8) pan. Make 3 holes in dry ingredients.
In first hole, put 6 Tbsp oil.
In second hole, put 1 tsp vanilla.
In third hole, put 1 Tbsp vinegar.
Pour 1 cup water over all and stir until smooth.
Bake at 350 degrees for 35 minutes.
Frost or sprinkle with confectioner's sugar.
Can double recipe.
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