Wacky Chocolate Cake - cooking recipe

Ingredients
    1 1/2 cups flour
    1 cup sugar
    3 tablespoons cocoa
    1 teaspoon baking soda
    1/2 teaspoon salt
    6 tablespoons vegetable oil
    1 teaspoon vanilla
    1 tablespoon vinegar
    1 cup water
Preparation
    Sift dry ingredients into an ungreased (8x8) pan. Make 3 holes in dry ingredients.
    In first hole, put 6 Tbsp oil.
    In second hole, put 1 tsp vanilla.
    In third hole, put 1 Tbsp vinegar.
    Pour 1 cup water over all and stir until smooth.
    Bake at 350 degrees for 35 minutes.
    Frost or sprinkle with confectioner's sugar.
    Can double recipe.

Leave a comment