Banana Coconut Pie - cooking recipe

Ingredients

1 unbaked pie shell (homemade or bought)
3 bananas, mashed
50 g dried coconut
1 (50 g) bag vanilla pudding mix
300 ml milk
2 eggs
5 tablespoons sugar

Preparation

Preheat oven at 180\u00b0C.
Bake pie shell for 5-10 minute.
Meanwhile, mix all other ingredients together.
Pour into pie shell and bake for another 30-40 minutes, until filling has set.
Enjoy!