Old-Fashioned Homemade Noodles - cooking recipe

Ingredients

2 cups flour
2 eggs
1 teaspoon salt
1 teaspoon butter
1/2 teaspoon baking powder
4 tablespoons milk
2 quarts chicken bouillon
cooked diced, chicken, turkey (optional) or beef (optional)

Preparation

Measure flour into bowl and make a \"well\" in the flour.
Drop the remaining ingredients into that \"well.\"
Work dough until it is stiff.
Roll very thin.
Let dry a minimum of two hours then cut into strips (I use a pizza cutter to cut the strips). You may dry longer.
Bring boullion to a boil. If you are cooking the noodles with meat, you will want to bring the cooked meat to a boil with the broth.
Add noodles and bring back to full boil. Lower heat to low-medium and cover pan.
Cook covered for 18 - 20 minutes.