Oamc Freezer To Crockpot Root Beer Pulled Pork - cooking recipe
Ingredients
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2 lbs pork tenderloin
12 ounces root beer
1 cup barbecue sauce
1 teaspoon salt (we like kosher)
1/4 teaspoon ground pepper
Preparation
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Thaw bag (in bowl) in refrigerator overnight.
Cook in crockpot on low for 6-8 hours.
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