Oamc Freezer To Crockpot Root Beer Pulled Pork - cooking recipe

Ingredients
    2 lbs pork tenderloin
    12 ounces root beer
    1 cup barbecue sauce
    1 teaspoon salt (we like kosher)
    1/4 teaspoon ground pepper
Preparation
    Thaw bag (in bowl) in refrigerator overnight.
    Cook in crockpot on low for 6-8 hours.

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