Turkey Club Appetizers - cooking recipe

Ingredients

1 cup shredded turkey (or chicken if you prefer)
1/4 cup bacon bits
3 tablespoons mayonnaise
1 tablespoon Dijon mustard
30 crackers
3 large plum tomatoes, sliced
1/2 cup shredded lettuce
1/2 cup parmesan cheese

Preparation

Preheat oven to 400 degrees.
Mix the turkey, bacon, mayo and mustard in a small bowl.
Place the crackers on baking sheets. Top each one with a tomato slice, lettuce and turkey mixture. Sprinkle the cheese on top.
Bake for 5 minutes. Serve warm.