Ranch Dip Mix - cooking recipe

Ingredients
    3/4 tablespoon dried parsley
    1 1/2 teaspoons salt
    3/4 teaspoon dried chives
    1/2 teaspoon dried oregano
    1/2 teaspoon dried tarragon
    1/4 teaspoon garlic powder
    3/4 teaspoon lemon pepper
    TO ADD LATER WHEN READY TO MAKE DIP
    1 cup mayonnaise
    1 cup sour cream
Preparation
    Combine the above ingredients and stir until well blended.
    Place in a 3x4-inch ziplock bag or small jar and seal.
    Attach a gift tag with the directions on how to prepare the dip.
    GIFT TAG:
    Combine the Ranch Dip Mix with the mayonnaise and sour cream.
    Stir until well blended.
    Cover and refrigerate for at least 2 hours before serving.
    Serve with chips, crackers or fresh vegetables.

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