Ranch Dip Mix - cooking recipe
Ingredients
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3/4 tablespoon dried parsley
1 1/2 teaspoons salt
3/4 teaspoon dried chives
1/2 teaspoon dried oregano
1/2 teaspoon dried tarragon
1/4 teaspoon garlic powder
3/4 teaspoon lemon pepper
TO ADD LATER WHEN READY TO MAKE DIP
1 cup mayonnaise
1 cup sour cream
Preparation
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Combine the above ingredients and stir until well blended.
Place in a 3x4-inch ziplock bag or small jar and seal.
Attach a gift tag with the directions on how to prepare the dip.
GIFT TAG:
Combine the Ranch Dip Mix with the mayonnaise and sour cream.
Stir until well blended.
Cover and refrigerate for at least 2 hours before serving.
Serve with chips, crackers or fresh vegetables.
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