Baked Chili Chicken - cooking recipe

Ingredients

6 tablespoons chicken coating mix (1/2 a pouch)
2 teaspoons chili powder
1/2 teaspoon garlic powder
2 boneless skinless chicken breasts

Preparation

Preheat oven to 425 degrees
Combine coating mix, chili powder, and garlic powder.
Use to coat chicken as directed on package.
Place on baking sheet.
Bake for 20 minutes or until chicken is cooked through(170 degrees F).
Serve with rice and a salad.