Powdered Sugar Cookies - cooking recipe

Ingredients
    1/2 cup shortening
    1/2 cup butter
    1 1/2 cups powdered sugar
    1 egg
    1 teaspoon vanilla
    1/4 teaspoon almond extract
    2 1/2 cups sifted all-purpose flour
    1 teaspoon baking soda
    1 teaspoon cream of tartar
    1/4 teaspoon salt
    1 cup chopped pecans
    3/4 cup powdered sugar (for coating)
Preparation
    Beat shortening and butter until light,gradually add 1 1/2 cups powdered sugar,beating constantly.
    Beat in egg,vanilla and almond extract to mix well.
    Sift together flour,baking soda,cream of tarter and salt.
    Stir in nuts.
    Drop by teaspoonfuls 1 inch apart onto ungreased baking sheet.
    Bake at 400 for 8-10 minutes.
    Remove to cooling racks and while still warm,roll in powdered sugar,when cool roll in powdered sugar again.

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