Beer Marinade - cooking recipe

Ingredients

3/4 cup beer
2 tablespoons brown sugar
1 teaspoon mustard powder
1 tablespoon honey
cracked pepper

Preparation

Combine all ingredients in a small saucepan, bring to the boil, reduce heat & simmer 10 mins uncovered. Allow to cool.
Marinate meat in beer mixture for at least 1-2 hours turning occasionally.