French Fries And Gravy - cooking recipe

Ingredients

3 potatoes
1 pinch salt
2 cups oil (for cooking)
1 cup water
3 tablespoons flour
3 tablespoons soy sauce
1 broth, cube
2 tablespoons butter
2 teaspoons black pepper

Preparation

Wash, peel, and slice potatoes into 2-cm thick strips.
Fry until the potatoes are crisp.
Sprinkle with salt.
Add water to the pan, then mix with 3 tablespoons flour until thick.
Mix with butter, soy sauce, and 1 broth cube, stirring constantly.
Add black pepper while the gravy simmers.
Serve french fries with hot gravy.