Cheesy Beef And Bean Bake - cooking recipe

Ingredients

1 lb ground beef
salt and pepper
1 (6 ounce) can tomato sauce
1 onion, chopped
1 tablespoon Worcestershire sauce
1 (15 ounce) can baked beans
6 cups mashed potatoes
6 ounces shredded cheddar cheese

Preparation

Preheat oven to 375\u00b0F.
In a large skillet over medium high heat, combine the ground beef and salt and pepper to taste.
Saute for 10 minutes, or until well browned.
Add tomato sauce, onion and Worcestershire sauce.
Reduce heat to low and simmer for 10 minutes.
Prepare potatoes.
Place beef mixture into a casserole dish.
Layer the beans over the beef and smooth potatoes over the beans.
Sprinkle the cheese over the potatoes and bake uncovered at 375\u00b0F for 30 to 40 minutes.