Quick Tortellini Salad - cooking recipe

Ingredients
    1 (7 ounce) package refrigerated cheese tortellini
    2 cups frozen broccoli carrots cauliflower mix
    1/2 cup ranch salad dressing
    1/4 cup freshly grated parmesan cheese
    1/2 teaspoon italian seasoning
Preparation
    Cook pasta according to package directions.
    Place frozen vegetables in colander; drain pasta over the vegetables.
    Toss pasta and vegetables together with dressing, cheese and seasoning.
    Cover; refrigerate.

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