Moclava (Easy Baklava) - cooking recipe

Ingredients

4 cups Honey Nut Cheerios, crushed
1/4 cup butter, melted
1 (14 ounce) can sweetened condensed milk
3/4 cup pecans, chopped
1/4 cup honey (optional)

Preparation

Preheat oven to 350. Line a 8x8 baking pan with foil. Spray foil with non-stick spray generously.
Crush up your 4 cups of honey nut cheerios. Add melted butter and mix to coat. Press into baking pan. Pour sweetened condensed milk evenly over mixture. Top with nuts. Bake for 25 minutes.
Drizzle honey on top, if desired (this is optional). Let sit for at least an hour. Pull out of baking pan by gripping foil. Cut into squares. Enjoy!