Savoury Cheese Ball - cooking recipe

Ingredients

1 lb cream cheese (softened)
8 ounces Cracker Barrel Cheese (softened, Tasty Cheese)
1 tablespoon of finely chopped white onion
1 tablespoon of finely chopped red and green pepper
1/2 lemon, juice of
splash Worcestershire sauce
splash sweet sherry
1 pinch cayenne pepper
dessert spoon of finely chopped parsley
extra finely chopped parsley

Preparation

Mix all ingredients together, Roll into a ball, refrigerate for about and hour.
then roll in alot of fresh chopped parsley. Serve with cracker biscuits.