Caramel Popcorn - cooking recipe

Ingredients

1 (14 ounce) can sweetened condensed milk
2 gallons popped popcorn

Preparation

Fill a deep pot with water.
Remove the paper off the can of sweet condensed milk and place the can as it is in the pot(dont open it).
Let it boil for about 2 1/2-3 hours adding water every once in a while that it covers the can or the can will pop and ur kitchen is gonna be in a dangerous mess.If the can pops it can burn.BE CAREFUL!
Pour the caramel onto the popcorn and mix thoroughly.
Allow to chill.
Finally enjoy!