Corny Hotlink Bites - cooking recipe

Ingredients
    16 ounces sausage
    12 ounces cornbread mix
    1 tablespoon sugar
    2 cups oil
    mustard
Preparation
    cut links into thirds.
    make cornbread batter following directions.
    add sugar to batter.
    dip links in batter.
    deep fry until golden brown.
    serve with mustard.

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