Anise Candy - cooking recipe

Ingredients

2 cups sugar
1/2 white corn syrup
1/2 cup water
1/2 teaspoon anise flavoring
1/2 teaspoon red food coloring or 1/2 teaspoon green food coloring

Preparation

Boil sugar, syrup and water until hard crack stage when dipped in cold water.
Remove from heat; add flavoring and food color; shake pan to mix, do not stir.
Pour onto a cooking sheet and cut at once.