Hamburger Upside-Down Pie - cooking recipe
Ingredients
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1/4 cup onion, minced
1/2 cup green pepper, chopped
1 lb ground beef
2 tablespoons oil
1 (8 ounce) can tomato sauce
2 tablespoons catsup
1 teaspoon chili powder
salt
pepper
1 (7 ounce) package cornbread or (7 ounce) package biscuit mix
Preparation
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Saute the onion, green pepper and beef in oil until brown.
Drain grease.
Add the other ingredients through the pepper.
Turn into a 2 Qt.
casserole dish.
Mix up the cornbread or biscuit mix and top the casserole with it.
Bake in at 400 degrees for 25 minutes or until brown.
Turn onto a serving dish.
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