Hamburger Upside-Down Pie - cooking recipe

Ingredients
    1/4 cup onion, minced
    1/2 cup green pepper, chopped
    1 lb ground beef
    2 tablespoons oil
    1 (8 ounce) can tomato sauce
    2 tablespoons catsup
    1 teaspoon chili powder
    salt
    pepper
    1 (7 ounce) package cornbread or (7 ounce) package biscuit mix
Preparation
    Saute the onion, green pepper and beef in oil until brown.
    Drain grease.
    Add the other ingredients through the pepper.
    Turn into a 2 Qt.
    casserole dish.
    Mix up the cornbread or biscuit mix and top the casserole with it.
    Bake in at 400 degrees for 25 minutes or until brown.
    Turn onto a serving dish.

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