Peanut Butter And Ginger Chicken In A Crock Pot - cooking recipe
Ingredients
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3 1/2 lbs chicken pieces
1/4 cup smooth peanut butter
2 tablespoons soy sauce
1 teaspoon grated gingerroot
1/2 teaspoon grated orange rind
2 tablespoons orange juice
1/8 teaspoon hot sauce
2 green onions, include some green, sliced
cooked rice
Preparation
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Clean and dry chicken.
Place in slow cooker.
In a small bowl, whisk together rest of ingredients.
Spoon over the chicken.
Cover and cook on low about 5 hours or until chicken is tender.
Serve over cooked rice.
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