Basic Bread Machine Bread (A B M) - cooking recipe

Ingredients
    2/3 cup lukewarm water
    1 teaspoon salt
    1 tablespoon butter or 1 tablespoon oil
    1 tablespoon sugar or 1 tablespoon honey
    2 cups flour
    2 tablespoons nonfat dry milk powder (optional)
    1 teaspoon yeast
Preparation
    Add the ingredients to your bread pan in the order listed.
    Set your machine to 1 lb / white bread.
    Alternatively, set your machine for the dough cycle. When it's finished, take the dough out, shape it into a round loaf, cover, and let rise until doubled. Bake in a preheated 375 degree oven for 30-40 minutes.
    In both cases, cool on a wire rack before slicing.

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