Mike'S Italian Grandma'S Pasta Sauce - cooking recipe

Ingredients
    64 ounces tomato sauce, plain or pre-seasoned
    4 teaspoons oregano
    1 tablespoon minced garlic or 6 garlic cloves
    1 lb Italian sausage, browned
    1 lb ground beef, browned
    1 cup red wine
    salt and pepper
Preparation
    Brown your meat and drain off the excess fat. Add all the ingredients together. My hubby likes to put this all in the crock pot and slowcook it for about 6 hours. You could also simmer it stovetop for maybe an hour or so if you're in a hurry. Delicious. We serve this with tortellini or spaghetti and our pickiest kids can't get enough. They also request bread to sop up the extra.
    Note: Of course you can used canned tomatoes, diced tomatoes, tomato puree or even fresh. Just cook longer and add a pinch of sugar.

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