Chicken Broccoli Alfredo - Low Carb - cooking recipe

Ingredients

4 large skinless chicken breasts
salt and pepper
black pepper
1/2 small onion
2 cups heavy cream
1 cup of grated romano cheese
4 tablespoons butter
4 cups of cut up steamed broccoli
2 egg yolks

Preparation

Melt butter in a large frying pan.
Cut chicken into large strips saute in the butter.
Add onions until golden brown.
Add broccoli and saute for one minute.
Add heavy cream and bring to a boil.
Add cheese and egg yolk; mix well.
Serves 4 people.